Pizza by Thom Elliot
$25.00 Inc GST
Everyone loves pizza, right? Saver of parties, empty fridges and hangovers the world over – pizza has come to the rescue of the human race more times than is worth counting. So, if you can’t imagine your world without dough, cheese and tomato, then these are the cards for you.
With 20 delicious recipes, learn how to make the greatest Neapolitan pizza dough, the perfect San Marzano tomato sauce and add your favourite toppings, from Double Pepperoni and Spicy Honey to Carbonara and more. What’s not to love?
20 delicious recipes to make sure you finally delete your local takeaway from speed dial
About the Author: Brothers Thom and James Elliot ditched their jobs in 2012 to go on a life-changing pilgrimage to Naples, the home of pizza, to learn how it’s done from the source. Back in the UK, they set up a market stall in Soho selling pizza from the back of their trusty Ape van. Pizza Pilgrims now run 20 pizzerias (and counting) across the UK serving award winning Neapolitan pizza to thousands of people ever day.
12 Mar 2026
Additional information
| Format | Cards |
|---|---|
| Genre | National & regional cuisine |
| Readership Level | General (US: Trade) |
| ISBN | 9781837836376 |
| Author | James Elliot |
| Publication Date | 12 Mar 2026 |
Pizza: 20 Recipe Cards by Pizza Pilgrims by Thom Elliot ISBN 9781837836376